PUBLISHED BY: KL Lifestyle Magazine May Issue
01 May 2019
Like stepping into a Wong Kar Wai movie set, an afternoon rendezvous at Forebidden, featuring a gorgeous lunch spread of charboiled pork marinated in Cantonese BBQ sauce, al-dente spaghetti stir-fried in kam heong sauce, and grilled salmon playfully marinated with ginger chili citrus wine, is sure to transport you to Hong Kong of the late 1990s.
